![]() We don’t mind telling you that we’re proud of our selection of local craft brews, and our signature cocktails and desserts that change with the seasons are memorable and delicious. Options change with the seasons to incorporate the finest local, organic and sustainable ingredients. Click here to support Block Club with a tax-deductible donation.Lunch, dinner, and snacks for the Rush Creek Tavern are prepared by the Restaurant culinary team, so you can enjoy the same great dinner, lunch, and kids menu in the Tavern’s more casual atmosphere. Every dime we make funds reporting from Chicago’s neighborhoods. Thanks for subscribing to Block Club Chicago, an independent, 501(c)(3), journalist-run newsroom. Every dime we make funds reporting from Chicago’s neighborhoods.Ĭlick here to support Block Club with a tax-deductible donation. Subscribe to Block Club Chicago, an independent, 501(c)(3), journalist-run newsroom. “Every day here is a special day,” he said. Glenn Ventura, a Tavern on Rush regular since it opened in 1998, said Tavern on Rush had a vibe “that very few people could do in the country.”ĭecked out in a light blue crushed velvet blazer and white trousers, Ventura, a 65-year-old social butterfly, said his friends joke that Tavern on Rush was his “office,” he said. His friends joke that the restaurant doubles as his office since he’s there almost every day. Credit: Melody Mercado, Block Club Chicago Glenn Ventura has been to almost every Ladies Night at Tavern On Rush. 1 because its lease was ending, but owners announced earlier this month that it was close earlier than expected after the restaurant failed to extend its management contract.įaithful customers this week said they will miss the “impeccable staff,” with many saying they have some of their best memories at Tavern on Rush. The steakhouse and bar was slated to close Jan. I appreciate the staff that I have and the staff who made it possible.” Credit: Facebook Tavern on Rush had closed. I think that the niche there was a meeting place where people want to be seen and also where people like to see. It was a great vibe,” Stefani said earlier. “In the 25 years, we created a great history. Some of the original staff was still working at the restaurant 25 years later, he said. Tavern on Rush opened in 1998 and quickly became a hot spot with local celebrities. Over its tenure, it employed 4,000 people and served more than 8 million guests, Stefani said. The restaurant is set to close permanently Wednesday. RELATED: Big Crowd Of Regulars Gathers To Celebrate End Of An Era At Last Ladies Night At Tavern On Rush Credit: Melody Mercado/Block Club Chicago More than 150 people attended the very last Ladies Night at Tavern On Rush in the Gold Coast. “To all my customers these past 25 years, you have made Tavern on Rush.” “Restaurants are bricks and mortar, but the staff is the one that makes it,” Stefani said Wednesday as the restaurant closed. A standing-room-only crowd descended on the restaurant’s bar Wednesday night, with reservations in the dining room completely booked. ![]() Instead, regulars spent this week celebrating the bar and restaurant’s final days, with people piling in Monday for the last Ladies Night and Louboutin raffle. 31, Stefani said in a letter on the restaurant’s website. 31, but those plans were foiled last week after the restaurant failed to extend its management contract beyond Oct. The restaurant was originally set to close after Dec. The iconic Gold Coast restaurant closed Wednesday night after 25 years on Rush Street in the Viagra Triangle. ![]() Stefani previously said that if he could find the right space to reopen Tavern on Rush, he would - but he revealed few details beyond his cryptic words Wednesday. GOLD COAST - As Tavern on Rush welcomed its last dinner crowd Wednesday before closing permanently, owner Phil Stefani left faithful customers with two words: “Stay tuned.” ![]()
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